Little Soup of Garlic

Total Time
45mins
Prep 15 mins
Cook 30 mins

if you like garlic...

Ingredients Nutrition

Directions

  1. Saute garlic in oil until golden. Add with lime juice to chicken broth.
  2. Add salt and pepper and bring to a boil. Lower heat and continue to simmer for 15 to 20 minutes, or until the garlic taste permeates the soup.
  3. Meanwhile, blend eggs andj grated lime rind in a bowl, adding a little salt and peppper. Add egg mixture to garlic soup a little at a time, stirring constantly.
  4. Turn up heat slightly, but do not allow soup to boil. Continue to cook about 5 minutes. Serve with chopped cilantro and sliced limes for garnish.

Reviews

(1)
Most Helpful

This was a simple and quick recipe that I made for PAC 2007. I used olive oil for the oil. This was delicious and would not change a thing. Thanks pEa_Nut!

*SimplyME* May 10, 2007

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