Little Smokies Football Wienies
- 2 (3 lb) packages Little Smokies sausages
- 18 ounces grape jelly
- 42 ounces barbecue sauce or 42 ounces your favorite chili sauce
- Add all ingredients together in a crockpot, set on low either overnight or from early the day you wish to serve them.
- The longer they simmer, the better they taste.
- Everyone loves them and they don't last long.