Little Smokies Football Wienies
photo by Sheri-bdb
- Ready In:
- 5hrs 3mins
- Ingredients:
- 3
- Serves:
-
25
ingredients
- 2 (3 lb) packages Little Smokies sausages
- 18 ounces grape jelly
- 42 ounces barbecue sauce or 42 ounces your favorite chili sauce
directions
- Add all ingredients together in a crockpot, set on low either overnight or from early the day you wish to serve them.
- The longer they simmer, the better they taste.
- Everyone loves them and they don't last long.
Reviews
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RECIPE SUBMITTED BY
thomas sweeny
United States