Prep 2 mins
Cook 6 mins
Kid friendly lunch sandwich.
- First butter all four slices of bread.
- Heat skillet on medium heat, the add the 2 slices of bread butter side down on skillet, add provolone, then ham. Top with the other pieces of bread butter side up.
- Cook for about 3 minutes until toasted well but not burnt, flip and cook the other side for another 3 minutes or so. Cut in half and serve.
Tasty, very hammy sandwiches. I think it would still be generously hammy with 1/4 lb. deli ham between the 2 sandwiches. Made for Please Review My Recipe tag game.
Simplicity never tasted SO good....!!!<br/>What's not to love about this?!!<br/>Made for PRMR
I made 2 sandwiches for the DM and myself using wholemeal/wholegrain bread, sharp cheddar cheese and doubled smoked deli ham and we both thoroughly enjoyed our lunch thank you nochlo, made for Please Review My Recipe tag game.