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    You are in: Home / Recipes / Little Bit Of Spice Pizza Sauce Recipe
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    Little Bit Of Spice Pizza Sauce

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on May 11, 2010

      This makes homemade pizza worth making! My family loves it. I almost always make a double or triple batch and keep some in the freezer. I also use Italian seasoning blend in place of the oregano. Thanks for posting!

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    • on February 18, 2008

      I've got this one saved Jacki as this is perfect for DH and DS's that like things kicked up a bit. I didn't use tomato paste and just stuck w/tomato sauce and omitted the water. Just right. Thanks for posting~

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    • on May 27, 2007

      Very good pizza sauce and very easy to put together. Made this early afternoon to have with pizza tonight. I used 1 teaspoon of Italian seasoning in place of just oregano and liked the flavor it gave the sauce. Other than that, made as directed. Thanks for sharing your mom's recipe.

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    • on October 11, 2004

      OK, I will NEVER buy jarred sauce again. This was terrific! I made it early in the day, and made my pizza later! I only made one pizza, so I have some in the freezer. I cant wait. I loved the hint of spice from the red pepper

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    Nutritional Facts for Little Bit Of Spice Pizza Sauce

    Serving Size: 1 (446 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 114.3
     
    Calories from Fat 45
    39%
    Total Fat 5.0 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 1231.7 mg
    51%
    Total Carbohydrate 17.1 g
    5%
    Dietary Fiber 3.7 g
    15%
    Sugars 10.8 g
    43%
    Protein 3.4 g
    6%

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