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    You are in: Home / Recipes / Lite Cool Whip Frosting Recipe
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    Lite Cool Whip Frosting

    Average Rating:

     9 Total Reviews

    Showing 1-9 of 9

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    • on March 12, 2012

      This is all I've made for cakes for at least 2 yrs. Wonderful!

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    • on February 01, 2011

      This frosting is so light and fluffy. Everyone loved it. Thank you!

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    • on April 12, 2010

      Thanks for the great recipe. I made this for Easter but used the sugar free lemon pudding and added some lemon zest for freshness. I frosted an angel food cake with it and it was HEAVEN! I had to have two slices! Good thing its light ;)

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    • on August 15, 2009

      I used regular pudding mix, not sugar free. I also used Tru Whip instead of Cool Whip to try to make it a little more healthy. very nice light frosting will be using this more

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    • on March 04, 2009

      This was a great lite frosting. Very tasty. Thanks for posting.

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    • on May 04, 2008

      As everyone else has said, this is great! I used this frosting on a French vanilla cake with strawberry filling. Tasted like strawberry shortcake, but better! This can be done many different ways which is the beauty of it. I chilled the frosting while the cakes cooled and it was perfectly thickened by the time I was ready to use it. Extremely delicious, and simple! Thanks, kmdipaolo!

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    • on April 22, 2006

      This was scrumptious! I used fat free sugar free white chocolate pudding instead of vanilla, because it was all I had in the house, and it turned out wonderfully. I used this easy, delicious frosting to frost a white angel food cake with raspberry filling, and it was absolutely perfect. Light, lowfat, and undeniably delicious! Thank you for posting. It took all of 3 minutes to make and almost less time to devour. :)

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    • on October 25, 2005

      Excellent!! Personally I love all frosting, but the rest of my family aren't big fans because they think it is too sweet...but this they LOVED! I did add just a little bit (maybe 1/4cup) of powdered suger to mine. I will make it again for sure...next on my list will be a lemon cake with lemon cool whip frosting!!

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    • on April 01, 2005

      I love this. But I did not use the sugar free pudding or lite cool-whip though. Full fat for me! It is great with any flavor pudding, not merely choc and vanilla too.

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    Nutritional Facts for Lite Cool Whip Frosting

    Serving Size: 1 (38 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 51.7
     
    Calories from Fat 30
    59%
    Total Fat 3.4 g
    5%
    Saturated Fat 2.1 g
    10%
    Cholesterol 11.9 mg
    3%
    Sodium 42.0 mg
    1%
    Total Carbohydrate 4.1 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 2.2 g
    8%
    Protein 1.2 g
    2%
    Detailed Nutrition Values About Nutrition Info

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