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    You are in: Home / Recipes / Lite Cool Whip Frosting Recipe
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    Lite Cool Whip Frosting

    Lite Cool Whip Frosting. Photo by Ann 3

    1/2 Photos of Lite Cool Whip Frosting

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    kmdipaolo's Note:

    This is a wonderful lite recipe for anyone watching their weight.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Make instant pudding with the 1 cup of skim milk and then add the tub of cool whip.
    2. 2
      This will frost a 10" x 13" cake.
    3. 3
      Ice your cake and refrigerate.

    Browse Our Top Cake Fillings and Frostings Recipes

    Ratings & Reviews:

    • on November 28, 2012

      55

      My husband is not a fan of frosting, because it's so sweet. He'd prefer I bake a cake for him to eat dry, rather than to put traditional frosting on it. However, he really likes pudding, so I used this recipe and frosted his birthday cake (Sour Cream Yellow Cake) and he LOVED it! He says he wants this every year!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 01, 2005

      55

      I love this. But I did not use the sugar free pudding or lite cool-whip though. Full fat for me! It is great with any flavor pudding, not merely choc and vanilla too.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 07, 2012

      55

      This is a great recipe if you're looking to shave some calories when frosting a cake. I didn't use sugar free pudding, but used regular french vanilla. It had a nice smooth texture and wasn't overly sweet. I'm looking forward to trying this reicpe using chocolate pudding. Thanks for sharing the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Lite Cool Whip Frosting

    Serving Size: 1 (38 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 45.8
     
    Calories from Fat 30
    67%
    Total Fat 3.4 g
    5%
    Saturated Fat 2.1 g
    10%
    Cholesterol 11.9 mg
    3%
    Sodium 29.4 mg
    1%
    Total Carbohydrate 2.8 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.2 g
    4%
    Protein 1.1 g
    2%

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