Lisa's off the Hook White Chicken Chilli
photo by jahs_mom
- Ready In:
- 1hr 10mins
- Ingredients:
- 15
- Serves:
-
14
ingredients
- 2 lbs chicken breasts, pulled
- 5 cups water
- 7 chicken bouillon cubes
- 1 medium onion, chopped
- 2 teaspoons garlic powder
- 4 (15 1/2 ounce) cans great northern beans, rinsed and drained
- 2 (15 1/2 ounce) cans navy beans, rinsed and drained
- 2 (4 ounce) cans chopped green chilies
- 1 teaspoon salt
- 2 teaspoons ground cumin
- 2 teaspoons dried oregano
- 1 teaspoon pepper
- 1⁄2 teaspoon cayenne pepper
- 2 cups sour cream
- 1 cup heavy whipping cream
directions
- 1. Bring the water, bullion cubes, and onion to a boil.
- 2. Add the chicken
- 3. Add the beans, green chilies and spices.
- 4. Reduce heat; simmer for 20 minutes.
- 5. Remove from the heat; stir in sour cream and cream.
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RECIPE SUBMITTED BY
Shrek278
Shepherdsville, Kentucky