Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    Holiday Central >

    Top Holiday Finger Foods

    Top Holiday Finger Foods

    Do You See What I See? #PartyBites
    28 Ultimate Holiday Desserts

    28 Ultimate Holiday Desserts

    You Saved Room For a Reason
    DIY Holiday Food Gifts

    DIY Holiday Food Gifts

    57 Homemade Gifts From The Kitchen
    You are in: Home / Recipes / Lisa's Homemade Chocolate Covered Peanuts Recipe
    Lost? Site Map

    Lisa's Homemade Chocolate Covered Peanuts

    Lisa's Homemade Chocolate Covered Peanuts. Photo by flower7

    1/2 Photos of Lisa's Homemade Chocolate Covered Peanuts

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    2 mins

    3 mins

    mollypie's Note:

    This is so easy and so impressive. The taste is fantastic. The texture is smooth and creamy. The flavor depends on the quality of chips you buy but the kids enjoy the store brand (cheap ones) the best They make great teacher gifts, if you package them up nicely.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    doz

    Units: US | Metric

    • 1 (12 ounce) package semi-sweet chocolate chips
    • 2 (12 ounce) packages butterscotch chips
    • 12 -16 ounces salted peanuts, no skin

    Directions:

    1. 1
      This is a two to one for the chocolate covering.
    2. 2
      Melt the chocolate in double boiler with the butterscotch chips Or you can use a large micro safe bowl (50% power for 30 secs) at a time till melted.
    3. 3
      Pour in the peanuts.
    4. 4
      Stir till coated.
    5. 5
      Drop by tablespoon full on to parchment paper.
    6. 6
      Cool till hard.
    7. 7
      Store in airtight container at room temperature.
    8. 8
      Mine never lasted longer than a week but I don't recommend that you serve them much after a week of shelving.

    Browse Our Top Candy Recipes

    Ratings & Reviews:

    • on March 20, 2013

      55

      These are a delicious salty-sweet treat :) I got 22 from a half-batch. I used the larger amount of nuts and actually had to add a few more as I had melted chocolate mix left at the end after scooping them out that had no nuts in it. Used Ghirardelli chocolate and Nestle butterscotch chips. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 25, 2011

      55

      I made these for a party and everyone went crazy over them! They are super easy to make and look like you spent a long time making them. They would be great as a hostess gift or in a holiday goodie basket or tray. Thanks for posting a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 13, 2008

      55

      Easy and SO good. I didn't have a double boiler and the microwave was taking forever, so I just melted the chips in a pan on the stove (low heat). I also almost doubled the amount of nuts because, well, I like them. Very good - goes in the keeper file.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Lisa's Homemade Chocolate Covered Peanuts

    Serving Size: 1 (1366 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3659.4
     
    Calories from Fat 2118
    57%
    Total Fat 235.4 g
    362%
    Saturated Fat 124.2 g
    621%
    Cholesterol 0.0 mg
    0%
    Sodium 1718.2 mg
    71%
    Total Carbohydrate 374.5 g
    124%
    Dietary Fiber 23.7 g
    95%
    Sugars 328.7 g
    1314%
    Protein 55.3 g
    110%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes