Prep 2 mins
Cook 0 mins
Why pay $3.97 or more a container? Make your own, choose your own flavor, and know what the ingredients are!
- 236.59 ml non-fat powdered milk
- 14.78 ml vanilla extract (or another flavor)
- 88.74 ml Splenda granular, sugar substitute
- 709.77 ml water
- Place 1/3 of each ingredient in a tight fitting jar and shake.
- Do this two more times until the ingredients are used.
- Use a spoon if necessary to smush any lumps and refrigerate until needed.
- Note: do not use blender, it whizzes to a froth!
This flavors your coffee nicely however I'd prefer it to be a little creamier. I used regular sugar and added some pumpkin pie spice for extra flavor.