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    You are in: Home / Recipes / Lion's Head Meatballs..chinese Comfort Food Recipe
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    Lion's Head Meatballs..chinese Comfort Food

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    grandma2969's Note:

    These are great...can be served on rice with some light soy sauce and sesame oil to season..also like a soup

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine pork, onion, garlic, ginger and chopped water chestnuts together in a large mixing bowl.
    2. 2
      Add the soy and sesame oil and mix well to combine.
    3. 3
      Shape into small balls, about the size of a golfball.
    4. 4
      Roll in a little flour to bind.
    5. 5
      Stir fry balls in a wok with a little peanut or vegetable till brown, but not completely cooked.
    6. 6
      Heat chicken broth in a seperate saucepan or stock pot.bring to a simmer, and add browned pork balls to stock and simmer 1 hour.
    7. 7
      Add washed and cut bok choy.about the last 10 minutes to cook tender crisp.
    8. 8
      Serve with steamed rice with some light soy sauce and sesame oil to season.

    Ratings & Reviews:

    • on March 10, 2008

      25

      I didn't get the desired effect when I tried this recipe. I think it's important that the beef be really really ground up; you can't just use the ground beef that you find in the store; you need to take that and then grind it up even more! My result ended up tasting like a slightly fancier boiled pork meatball. I think simmering for 1 hour tends to overcook it. Maybe one needs to use really really low heat. I'll have to try again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lion's Head Meatballs..chinese Comfort Food

    Serving Size: 1 (1412 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1197.0
     
    Calories from Fat 887
    74%
    Total Fat 98.5 g
    151%
    Saturated Fat 24.6 g
    123%
    Cholesterol 132.9 mg
    44%
    Sodium 1404.4 mg
    58%
    Total Carbohydrate 35.0 g
    11%
    Dietary Fiber 10.6 g
    42%
    Sugars 14.4 g
    57%
    Protein 50.0 g
    100%

    The following items or measurements are not included:

    mushroom soy sauce

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