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    You are in: Home / Recipes / Lion Knees Potatoes Recipe
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    Lion Knees Potatoes

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on August 12, 2002

      These were the best potatoes I have ever tasted. The whole family loved them. A little bit more labor intensive than mashed potatoes or french fries but the taste made it well worth it. I will be making this quite frequently.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2006

      Very good! I added almost double the marjoram and pepper and enjoyed the result. The onions and garlic added lots of flavor to the potatoes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 20, 2006

      I was expecting a little more flavor, but these were great. I am going to try adding more spice to it next time (I think I just like intense flavor). Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 22, 2005

      Wonderful compliment with Chicken Jerusalem, Blackberries With Fried Brie, and French Carrots. The non-stick pan is a must! I also used regular salt, which is just my preference.

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    • on November 21, 2003

      Absolutely delicious. Worth the extra effort. I'm going to make a double recipe next time. The garlic taste was subtle but definitely there, and the onions... yum! I could eat this as a small meal in itself.

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    Nutritional Facts for Lion Knees Potatoes

    Serving Size: 1 (217 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 172.9
     
    Calories from Fat 42
    24%
    Total Fat 4.7 g
    7%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 14.8 mg
    0%
    Total Carbohydrate 30.0 g
    10%
    Dietary Fiber 3.7 g
    15%
    Sugars 2.8 g
    11%
    Protein 3.7 g
    7%

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