1 Review

Recipe worked well, and friends loved it! I suggest placing the dough to be cut into strips on plastic wrap, folding plastic wrap back over the top, and rolling out between layers of the plastic wrap. Place thee flattened dough in a refrigerator for an hour - maybe even in the freezer for the last 15 minutes. Also topped the lattice with Turbinado Sugar before baking.

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Toddlemen December 09, 2012
Linzer Torte