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1/2 Photos of Linseneintopf – Berlin-Style Lentil Stew
This is modified from Kate Rodriguez's recipe on suite101. She says that "One of the most popular and enduring dishes in Germany is lentil stew (Linseneintopf), a tasty blend of lentils, vegetables and broth, adaptable to different tastes." I say: it's veggies and lentils! (Meat is only optional, and you'll find this dish quite satisfying without!)
bowls o ...
Units: US | Metric
Serving Size: 1 (461 g)
Servings Per Recipe: 4
The following items or measurements are not included:
vegetable bouillon cubes