Lin's Sweet & Sour Pork

Total Time
45mins
Prep
15 mins
Cook
30 mins

My sister-in-law's recipe, very fruity with a good flavour. Serve with sticky rice.

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Ingredients

Nutrition
  • 1 lb pork, which has been cut into chunks
  • 12 ounce flour, for coating
  • 6 tablespoons oil
  • 1 garlic clove
  • 1 apple, diced into chunks
  • 6 ounces pineapple, chopped into chunks
  • 1 green pepper, diced into chunks
  • 1 red pepper, diced into chunks
  • 1 tablespoon cornflour
  • 1 tablespoon soy sauce
  • 3 tablespoons vinegar
  • 2 tablespoons sugar or 2 tablespoons honey
  • 14 pint chicken stock
  • 14 pint pineapple juice, from tin

Directions

  1. First cut everything up ready.
  2. Mix all the ingredients from corn flour down to pineapple juice in a jug,
  3. Brown the coated pork in some oil,
  4. Add peppers and garlic
  5. Add the sauce
  6. Add the apple and pineapple
  7. Simmer away for about 20/30 minutes,.