Made This Recipe? Add Your Photo
I like this one. It's easy to do and has lots of flavor. I got this from a magazine.
Make and share this Linguini with Red Clam Sauce recipe from Food.com.
- Heat butter in 12-inch skillet.
- Add garlic and onion, cook till soft.
- Add tomatoes.
- Bring to a boil, reduce to simmer and cook for 5 minutes.
- Add clams and heat through.
- Serve over linguini, sprinkle with cheese.