Linguine With Sicilian Tuna Marinara

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Total Time
25mins
Prep
10 mins
Cook
15 mins

From Rachael Ray's 30 Minute Meals. I know it sounds strange, but it's good! White wine, salad and french bread go well with this.

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Ingredients

Nutrition

Directions

  1. In a skillet, heat olive oil, red pepper, and garlic over medium heat until garlic starts to make noise.
  2. Add tuna and saute until the tuna is completely flaked and warmed through.
  3. When the bottom of the pan is covered with mushy fish, add the tomatoes and parsley. Heat through and toss with the linguine.
  4. Serve.