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    You are in: Home / Recipes / Linguine With Shrimp and Tomatoes Recipe
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    Linguine With Shrimp and Tomatoes

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    2 Total Reviews

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    • on July 15, 2007

      This was really tasty and fairly easy to make. It ended up a little bit dry and difficult to toss, but because I quartered the recipe and altered it a bit (using small cooked shrimp) I may have messed up the oil quantities a bit. All in all very tasty.

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    • on January 14, 2007

      OOHHH this is outstanding! I halved the recipe for the 2 of us and it made four generous servings. I love shrimp but they really are not necessary for this dish- so if you have a family member who does not like shrimp you can make this and just add the shrimp on the plates of those who want it. I can't wait for tomorrows lunch!

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    Nutritional Facts for Linguine With Shrimp and Tomatoes

    Serving Size: 1 (575 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 840.2
    Calories from Fat 351
    Total Fat 39.0 g
    Saturated Fat 15.6 g
    Cholesterol 215.9 mg
    Sodium 1689.6 mg
    Total Carbohydrate 80.1 g
    Dietary Fiber 8.5 g
    Sugars 11.3 g
    Protein 46.8 g


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