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From 365 Delicious Low-Fat Recipes.
Make and share this Linguine With Fresh Tomato Basil and Mozzarella recipe from Food.com.
- In a medium bowl, combine tomatoes, bell pepper, basil, garlic, olive oil, salt and pepper. Cover and refrigerate 1 hour.
- In a large saucepan filled with boiling salted water, cook linguine. Drain.
- Toss pasta with tomato mixture and serve.