Prep 15 mins
Cook 10 mins
From 365 Delicious Low-Fat Recipes.
Make and share this Linguine With Fresh Tomato Basil and Mozzarella recipe from Food.com.
- In a medium bowl, combine tomatoes, bell pepper, basil, garlic, olive oil, salt and pepper. Cover and refrigerate 1 hour.
- In a large saucepan filled with boiling salted water, cook linguine. Drain.
- Toss pasta with tomato mixture and serve.
I modified this dish with almond cheese (vegan). It was okay, but it seems like something was missing to tie everything together.