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    You are in: Home / Recipes / Linguine Meets Zucchini Recipe
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    Linguine Meets Zucchini

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Hey Jude's Note:

    I came up with this last night when I needed a quick side dish for our pork chop dinner. It's incredibly fast to prepare and very tasty, the kids loved it! Next time, I think I'll add some diced, grilled chicken and make it a meal in one!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook linguine in rapidly boiling water until tender, drain and return to pan to keep warm.
    2. 2
      While pasta is cooking, heat butter in a saucepan over low heat until butter is foaming; add garlic and cook for 1 minute; add zucchini and cook, stirring occasionally, for 1-2 minutes or until softened.
    3. 3
      Add zucchini sauce to pasta; add parmesan cheese and toss well.

    Ratings & Reviews:

    • on July 01, 2005

      45

      Very good for a simple meal for a busy stressful day - it is also a great way to use up leftovers at the end of the week as this recipe is very adaptable for leftovers. We added some leftover barbecue pork to the recipe and it was very good, although I think leftover chicken may be a better choice next time. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Linguine Meets Zucchini

    Serving Size: 1 (130 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 308.4
     
    Calories from Fat 81
    26%
    Total Fat 9.1 g
    14%
    Saturated Fat 5.2 g
    26%
    Cholesterol 22.5 mg
    7%
    Sodium 176.8 mg
    7%
    Total Carbohydrate 45.0 g
    15%
    Dietary Fiber 2.4 g
    9%
    Sugars 2.0 g
    8%
    Protein 11.4 g
    22%

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