Linguine Arrabbiata with Feta
"This recipe came from the classico web site! this is a really quick and easy recipe, that is DELICIOUSE"
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 226.79 g linguine
- 737.08 g jar classico spicy red pepper pasta sauce
- 63.78 g can sliced ripe olives, drained
- 170.09 g crumbled feta cheese
directions
- Cook linguine as package directs; drain.
- In medium saucepan, combine pasta sauce and olives; bring to boil.
- Serve with hot linguine; top with cheese!
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RECIPE SUBMITTED BY
Molly Everett
Baldur, Manitoba
Hello, I'm from a small town in southern Manitoba, Canada. I'm nineteen and love to cook! Although I love to cook my occupation is web designer, which i also love! I'm engaged and have a 8 month year old daughter. (she's soo cute)
Anyways... thats about it
thanks for checking me out!!
MOlly
