Linguine and Garlic Oil

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READY IN: 25mins
Recipe by Lainey39

This makes a quick and delicious dinner or side dish. Make sure you use good quality extra-virgin olive oil. Feel free to add your own vegetables to this as well.

Ingredients Nutrition


  1. Cook pasta as package directs.
  2. Gently heat oil, garlic, salt, red pepper and tomatoes in a covered pan over very low heat just until garlic is soft.
  3. Remove 3/4 cup pasta cooking water.
  4. Drain pasta; transfer to a serving bowl.
  5. Toss with oil mixture, the water and remaining ingredients.

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