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    You are in: Home / Recipes / Linguine Alfredo Recipe
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    Linguine Alfredo

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on August 20, 2014

      Yum! This was super simple and delish. I didn't use the shrimp this time because I was serving it with Healthier Chicken Marsala. Thanks for sharing, Lynn. Made for Culinary Quest 2014.

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    • on April 24, 2011

      Outstanding dish !!! I made 2 variations with 2 serving each.. I made the recipe as posted for DW, and I and I replaced the shrimp with chicken, for the kids. It made for a great lunch, and will make again.. Made for Zaar Stars.

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    • on September 19, 2009

      This was fantastic. My kids have a new fasination with shrimp. NOrmally, they won't eat white pastas sauce, but they gobbled this up. Since I was trying to use up veggies from the garden, I also added some shredded zucchni to mine. Yummy.

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    • on April 21, 2009

      Very good and easy to make. I had some leftover chicken so used that instead of the shrimp. I followed the recipe as written other then I subbed chicken broth for the white wine as I did not have any. Everyone enjoyed this.

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    • on March 23, 2009

      Fantastic! We made this dish with the optional shrimp and it turned out great. I love pasta, but my DH isn't crazy about it. So, I was really surprised when he asked to have this again. Made it again last night, using some leftover grilled chicken. ~ Also, fantastic! Thanks for sharing!

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    • on January 14, 2009

      Loved it and so did my pasta loving DS!! Served this with WW Chicken Parmesan and green beans for a great meal. I also loved the slight hint of lemon to the alfredo sauce. Thanks for sharing the recipe. Made for a bonus tag for potluck tag.

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    • on December 09, 2008

      This a very good and alfredo. The alfredo sauce is not heavy at all. I like the fresh taste the lemon juice gives this dish. I made it without the shrimp. I did find that I could coat much more than 8 ounces of linguine with this sauce. Thanksn for sharing!

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    Nutritional Facts for Linguine Alfredo

    Serving Size: 1 (218 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 437.9
     
    Calories from Fat 268
    61%
    Total Fat 29.8 g
    45%
    Saturated Fat 12.3 g
    61%
    Cholesterol 61.6 mg
    20%
    Sodium 229.3 mg
    9%
    Total Carbohydrate 31.0 g
    10%
    Dietary Fiber 1.3 g
    5%
    Sugars 1.4 g
    5%
    Protein 9.6 g
    19%

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