This recipe was lacking in flavor. Also, there was no direction for how to cook the seafood. My suggestion: if you're using uncooked shrimp, toss those in a along with the clans as they'll need longer to cook than the scallops & mussels. I used calamari steaks instead of tentacles and because I had to cook this much longer than 3 minutes so I wasn't eating raw shrimp, the calamari was very tough, instead of soft. I also had to use a lot more wine and tomato sauce to create enough sauce to cover the linguini noodles. Overall, this recipe needs help buy I was able to make it work.
Enjoyed this very much. I too, live in the Boston area and love to get this in the North End. The sauce was nice and light (not too thick with tomato). I made some minor changes to this. I sautÃ©ed some onion along with the garlic, added less (1 tsp) crushed pepper, and added some fresh chopped basil along with the parsley. It was delicious! Thanks for the recipe!
Very yummy. I used a mixed fish package I purchased from the store that had all the fish mentioned. I really enjoyed the sauce it was just perfect. I found this to be a very economical meal and absolutely enjoyed it. Thank you.