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    You are in: Home / Recipes / Ling Ling Pot Sticker Soup Recipe
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    Ling Ling Pot Sticker Soup

    Ling Ling Pot Sticker Soup. Photo by lazyme

    1/1 Photo of Ling Ling Pot Sticker Soup

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    FLYing4Me's Note:

    This yummy soup uses Ling Ling brand frozen pot stickers that I buy from Costco. Instead of frozen veggies, I use fresh ones and add water chestnuts and bamboo shoots. If using will depend on how crisp you like to when you add them to the soup to cook). This is something my teenage boys really like!

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    Units: US | Metric

    • 12 cups chicken broth
    • 2 cups water
    • 8 cups frozen mixed vegetables
    • 40 ling ling chicken pot stickers, frozen
    • 2 tablespoons grated fresh ginger
    • 1/3 cup dipping sauce, thawed (2 packets=approximately 1/3 C. included with the Ling Ling Chicken Pot Stickers)
    • 1/4 cup cornstarch
    • 2 teaspoons chopped scallions, plus more
    • scallion, for garnish
    • salt and pepper


    1. 1
      In a large pot combine broth and water. Bring to a boil. Add frozen Ling Ling Pot Stickers. Return to a boil and cook 4 minutes, stirring occasionally.
    2. 2
      Add frozen vegetables, ginger and scallions. Cook 4 minutes.
    3. 3
      In the meantime, mix Ling Ling Potsticker Sauce with cornstarch in a small bowl.
    4. 4
      Add the sauce mixture to the soup and bring to a simmer. Season with salt and pepper. Garnish with a few more scallions.

    Ratings & Reviews:

    • on January 30, 2010


      This was simple and quite good. I used frozen stir-fry veggies - but next time I'll use fresh ones - the frozen ones just didn't do it for me. Thanks FLYing4Me for a nice treat. Made for Cookbook Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Ling Ling Pot Sticker Soup

    Serving Size: 1 (658 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 219.6
    Calories from Fat 29
    Total Fat 3.2 g
    Saturated Fat 0.8 g
    Cholesterol 0.0 mg
    Sodium 1253.4 mg
    Total Carbohydrate 35.9 g
    Dietary Fiber 9.1 g
    Sugars 1.0 g
    Protein 14.8 g

    The following items or measurements are not included:

    pot stickers

    dipping sauce

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