Linda's Vegan Tomato Potato Green Bean Stew

Submitted by Chef #1458060

"Vegan recipe for a great vegan stew! It's wonderful all year round for everyone!"

 

• Ready In: 1hr 20mins
• Ingredients: 10
• Serves: 8

ingredients

• 7 medium potatoes, cubed
• 28 ounces diced tomatoes
• 6 ounces tomato paste
• 3 cups water
• 10 ounces frozen green beans
• 2 teaspoons pepper (more to taste)
• salt, to taste
• 1⁄2 teaspoon italian seasoning
• 1 medium onion, chopped
• 3 teaspoons paprika

directions

1. Cover potatoes with water and cook until tender.
2. Use a potato masher to break up potatoes into smaller pieces.(do not mash the potatoes).
3. cook onions until semi-clear in a pan.
4. Add onions, tomatoes, tomato paste, green beans, pepper, salt, paprika, and italian seasoning to the pot of potatoes and mix well.
5. Simmer 45 minutes and then serve.
6. For a crock pot alternative, combine all ingredients and cook on low for 6-8 hours.