Recipe by Connie Davis
My best friend, Linda, gave me this recipe. No chilling the dough, and wonderful tasting cookies!
Top Review by Jodi Consoli
Quick, easy, and tasty! I loved that it only had 5 ingredients. I could hardly stop eating the dough because it was so good. And then I had the same problem once the cookies were done baking! I can't say how they well they cut because I used a spoonfull of dough and a cookie press. Also, I only had about 1/2 tea. vanilla, so I filled in the rest with maple flavor. Tell Linda her recipe is a winner with me.