Linda's Seasoned Italian Baked Pork Chops

Total Time
5 mins
45 mins

I love these chops with stuffing, cranberry sauce, cold slaw and applesauce on the side... It is a quick, easy, delicious addition to your menu plan, if your looking for some YUMMY pork chop recipes!

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  • 6 lean pork chops
  • 1 cup Italian seasoned breadcrumbs
  • 2 tablespoons italian seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon dried rosemary
  • salt and pepper, to taste
  • Pam cooking spray


  1. Dip chops in bread crumbs, then put on baking sheet.
  2. Sprinkle the pork chops with a light dusting of the Italian Seasoning on both sides of chops.
  3. Sprinkle some garlic powder on both sides of chops. As much or as little as you like.
  4. Sprinkle lightly with rosemary.
  5. Sprinkle with a little salt, and as much pepper as you like. (I love the fresh ground black pepper, and lots of it).
  6. Spray top of chops with cooking spray.
  7. Bake at 350, for 30-45 minutes until cooked through. Depends how thick your pork chops are.
  8. Remove from pan, and serve with your favorite sides.
Most Helpful

5 5

Good flavor, but I kept in the oven too long and they dried out. (my fault). I sliced the leftovers for quesidillas and it was delicious!

3 5

This was decent. I added a LOT of extra seasoning (crushed red pepper and garlic powder) and it was decent. I probably won't make again, however, I'm glad I tried it!

5 5

Yummy chops! This is very similar to my usual recipe except I used grill seasoning which has the garlic,, pepper etc. in it. I like your addition of the rosemary. Really made a difference. And sooo easy. Thanks Linda.