Linda's Perfect Popovers
"I adore popovers, and this recipe, from a best friend, is my favorite."
- Ready In:
- 1hr 20mins
- Ingredients:
- 5
- Serves:
-
7
ingredients
- 1 cup milk
- 1 cup all-purpose flour, sifted
- 1⁄2 teaspoon salt
- 1 tablespoon melted butter
- 2 large eggs
directions
- Pour milk into small bowl of electric mixer; sift in flour and salt.
- Beat at medium speed until batter is smooth, about 1 1/2 min.
- ,scraping bowl frequently.
- Add butter and eggs; beat to mix thoroughly, about 1 min.
- (Avoid overbeating; it reduces volume.) Ladle batter into well-greased custard cups, filling cups half full.
- Place cups on baking sheet and place on rack in center of hot oven (400°).
- Bake in hot oven about 40 min.
- Keep oven door closed until about 5-10 min.
- before end of baking time or popovers may collapse.
- Remove popovers from oven, prick sides with kitchen fork to permit steam to escape.
- Lay popovers on their sides in custard cups and return to oven, heat turned off and door left ajar, for 5 min.
- to dry inside.
- Makes 7 popovers bakes in 5 oz.
- custard cups.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
These are great and turn out PERFECT every time. I serve these every holiday, they are so yummy and very impressive. My freinds and family love them.
RECIPE SUBMITTED BY
Bliss
United States
The little cutie here is Martha, the sweet lady I was blessed to have worked with for two years. Martha passed away on 12/3/08. Martha and I would ride endlessly during the holidays, and she would sing carols and laugh and just enjoy it so much. I know this holiday season, she will be with her brother, son and mother and finally be "home". Martha, I still love you more.
*******
I'm a simple girl, born of good stock. I'm the mamma of two spoiled tuxedo cats: Beauregard and Patches (the one who's been drinking eggnog). They love cuddling together, and this picture is taken on my hall steps.
I'm a firm believer in LOA. I need to get more dedicated to daily practice. Below is a film that explains it, and is wonderful. I highly recommend it.
~*~*~*~*~*~*~*~*~*~*
This is Beau enjoying his computer. He's quite good at deleting messages, making the desktop disappear (as is his brother). Their path to the window is over my keyboard.
<IMG SRC="http://www.recipezaar.com/members/home/126104/PuterCat.jpg">
This is Patches, planning his strategy to keep me awake, but cuddling his sock baby and trying to be cute to throw me off.
<IMG SRC="http://www.recipezaar.com/members/home/126104/RugRat.jpg">
Beau works a long week. He's relaxing finally, after a beer.
<IMG SRC="http://www.recipezaar.com/members/home/126104/StickUp.jpg">mnhj
BTW, "mnhj" means "I just walked across our keyboard once again and left you a present."
~*~*~*~*~*~*~*~*~
I'm trying to figure out my new rating system. As of 10/1/06, this is how I'll rate recipes. I will be changing some previous reviews.
5*~~Outstanding recipe--the best of the best here.
4*~~Something I find delicious; will make often; would serve to guests.
3*~~Something I might fix again; enjoyed; needed something added before I try again
2*~~Something I could finish, but would never try again, regardless of additions or subtractions
1*~~Could not finish it; would not even make possums suffer with this (I haven't found many of these--only one of my own that I grabbed from the internet!!)
<img src="http://i3.photobucket.com/albums/y53/DUCHESS13/berriesblinkie.gif" alt="Image hosted by Photobucket.com">
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/untitled.jpg" border="0" alt="Photobucket - Video and Image Hosting">
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/200_artistrichardneuman-art-prints_.jpg" border="0" alt="Photobucket - Video and Image Hosting">
<img src="http://i6.photobucket.com/albums/y227/vjuhl/MEPcookathon.jpg">
