Linda's King of the Piggies

"This is a fun recipe for kids (big ones too!) and can be made very fast and economically. You can cut the dogs and biscuits in half or leave them whole."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
25mins
Ingredients:
3
Yields:
16 piggies
Serves:
8
Advertisement

ingredients

  • 8 hot dogs, cut in half
  • 8 refrigerated biscuits, cut in half (I use flaky)
  • 1 tablespoon mustard
Advertisement

directions

  • Pre heat oven to 350.
  • Cut an "X" into the ends of the hot dogs about 1 inch long.
  • Flatten biscuits slightly and spread a little mustard on each one.
  • Lay a hot dog on the mustard and roll the biscuit around it, securing with a tooth pick.
  • Bake for 15 minutes or according to the directions on your biscuit container.
  • You should see a golden biscuit and the piggies should have opened 'crowns' on their ends.
  • You can use any canned biscuit, frozen puff pastry or pie dough. You can cut puff pastry into 1/2 inch strips and spiral them down the hot dog for an elegant look. You can jazz it up by adding a small piece of cheddar cheese on the biscuit before wrapping.
  • Always cook the dogs according to the directions for your dough.
  • Pass extra mustard, sweet relish, and for kids - lots of ketchup.
  • I hope you enjoy this recipe.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. These things are awesome! Good party food. I used dijon mustard.
     
Advertisement

RECIPE SUBMITTED BY

Hello Zaars and Zaarinas! Thank all of you who tried my 'memory' recipes and left such nice reviews and for taking such lovely pictures. I do appreciate your comments. My pet peeves about cooking are recipe reviews where the reviewer says, "I made the recipe exactly as written EXCEPT yada yada yada" and I don't like suggestive names or titles such as, "Better Than Sex". I don't know why anyone would eat anything that is 'sinful' or 'decadent' since decadent is described as being decaying. Also, PAP-RI-KA only has 3 syllables. VINAIGRETTE is pronounced vin-a-grette, not vinager-ette. It's mas-car-pone not mars-ca-pone. And I don't like cutesy adult baby talk,,, or metro chic names like delish, nutrish, yummo, sammy, BAM! Oh well, I make as many, or more, faux pas as the next guy especially in ASL! Things that crack me up are: DH Fred from youtube.com Nick, my nephew Fish and Poi song as performed by PoiBoi My possum recipe per the song on http://www.youtube.com/watch?v=xVvL4-srt6U http://www.youtube.com/watch?v=JpbyM8k7e2Q wow this is good! my Doggie Little Yellow Petey Bird on youtube My BFF's. all of them and there are so many! and my little Sister Mary Beth. She has MS and Lupus and a great attitude. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PAC08Main.jpg" border="0" alt="Photobucket"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg">
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes