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    You are in: Home / Recipes / Linda's Fettuccine Alfredo Recipe
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    Linda's Fettuccine Alfredo

    1/2 Photos of Linda's Fettuccine Alfredo

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Linda's Busy Kitchen's Note:

    This is a WONDERFUL recipe for Alfredo... Lots of cheese along with the garlic makes this recipe really TASTY! GREAT with Linda's Chicken Marsala and Linda's Veal Marsala. Recipe cooking time does not include time cooking fettuccine.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in a lg. non-stick saucepan.
    2. 2
      Saute garlic until cooked.
    3. 3
      Add half and half, and cook on med. heat, until hot, stirring often.
    4. 4
      Add cheeses, and stir until cheese melts, and sauce is bubbly and thick.
    5. 5
      Add salt and pepper.
    6. 6
      Toss with fettuccine noodles.
    7. 7
      Note:.
    8. 8
      I sometimes saute fresh sliced mushrooms with the garlic and butter, or add a jar of sliced ones.
    9. 9
      You can add chopped chicken and/or broccoli to this also.

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    Ratings & Reviews:

    • on December 21, 2009

      55

      Had this recipe for dinner. Added canned mushrooms and cooked chicken and it made a really nice meal. My husband had seconds, and we have plenty left over for tomorrow night's meal. Very, very good. Yum! Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 23, 2008

      45

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    Nutritional Facts for Linda's Fettuccine Alfredo

    Serving Size: 1 (311 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 954.9
     
    Calories from Fat 429
    44%
    Total Fat 47.6 g
    73%
    Saturated Fat 27.7 g
    138%
    Cholesterol 226.1 mg
    75%
    Sodium 1067.3 mg
    44%
    Total Carbohydrate 89.1 g
    29%
    Dietary Fiber 3.7 g
    15%
    Sugars 2.8 g
    11%
    Protein 42.5 g
    85%

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