Limonada is a refreshing wine beverage popular in the Basque region of Spain. From Classical International Recipes. Posted for ZWT. Cooking time is chilling time!
- Thinly peel seven 6 inch long strips of lemon peel to make spirals. Set aside.
- Squeeze lemons to measure about 1 cup juice. Stir together lemon juice, red wine, white wine, and sugar.
- Chill the mixture thoroughly. To serve, pour over ice cubes in glasses, garnish with a lemon sprial.