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A very nice lime sorbet. The 5 limes resulted in 1 cup (250 ml) of lime juice. I used 1 cup of sugar. In the future I may add 1 tablespoon of vodka or tequila to help prevent the sorbet from freezing solid. Thank you for the recipe. Made for PAC Spring 2009.

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swissms March 31, 2009
Lime Sorbet