Lime Sherbet
- Ready In:
- 6hrs 10mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1 tablespoon gelatin
- 1 cup sugar
- 4 cups lime soda
- 3 egg whites, whipped stiff
- 1⁄2 cup almonds or 1/2 cup pistachio nut, chopped
directions
- Soak gelatin in two tablespoonfuls of cold water for 5 minutes.
- Add 1/2 cup boiling water and stir until dissolved.
- Cool.
- Add sugar and lime beverage.
- When partly frozen, as thick as mush stage, add egg whites and nuts.
- Freeze.
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RECIPE SUBMITTED BY
Monkeygirl1628
United States
I am 14 years old and I'm a freshmen in high school and my name is Julie. I love to cook for my family and prepare meals. When I get older I want to persue a career in neurology but I will always cook on the side. My name is Monkeygirl because I love monkeys.