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    You are in: Home / Recipes / Lime Salad Recipe
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    Lime Salad

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 40 mins

    40 mins

    4 hrs

    ratherbeswimmin''s Note:

    Taste of Home; creamy and luscious. Great summertime salad/dessert. Cook time includes chill time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Dissolve jello in water.
    2. 2
      In a mixing bowl, beat cream cheese until fluffy.
    3. 3
      Add jello mixture; beat until smooth.
    4. 4
      Stir in vanilla, fruit, soda, and pecans.
    5. 5
      Chill until mixture mounds slightly when dropped from a spoon.
    6. 6
      Fold in three-fourths of the Cool Whip.
    7. 7
      Pour into a 13x9 inch pan.
    8. 8
      Chill for 4 hours or until firm.
    9. 9
      Cut into squares; garnish with remaining Cool Whip.

    Ratings & Reviews:

    • on February 26, 2003

      55

      Excellent congealed salad. I used all the Cool Whip in the salad, too. Just made it extra creamier. A beautiful pale green color. The fruit and nuts were a great combination and gave the salad texture, color and flavor. My kids and husband all gave this a thumbs up. Thank-you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2003

      55

      I brought this to our church's dinner on the grounds. It was a favorite and none left-over (yeah). I always have a fear of taking a dish to something like this and no one eats any of it. Didn't have to worry with your salad. Great fruit flavor and creamy texture. Thanks.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 24, 2002

      55

      This was great! I made this for Christmas Eve. dinner. I will definately make it again. The only change I made was not adding cool whip to the top.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Lime Salad

    Serving Size: 1 (151 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 250.3
     
    Calories from Fat 132
    53%
    Total Fat 14.7 g
    22%
    Saturated Fat 8.5 g
    42%
    Cholesterol 20.7 mg
    6%
    Sodium 129.9 mg
    5%
    Total Carbohydrate 28.1 g
    9%
    Dietary Fiber 1.2 g
    4%
    Sugars 25.1 g
    100%
    Protein 3.5 g
    7%

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