Lime Rickey
- Ready In:
- 35mins
- Ingredients:
- 4
- Serves:
-
8
ingredients
- 2 cups sugar
- 1 cup fresh lime juice (about 10 limes)
- 8 cups club soda
- 1 cup gin (optional)
directions
- Stir sugar and lime juice together in a small saucepan. Bring to a boil, reduce to a simmer and cook until sugar is fully dissolved and liquid is syrupy, about 2 minutes. Let cool to room temperature, 30 minutes.
- Combine syrup with club soda and gin (if using). Serve immediately over ice.
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RECIPE SUBMITTED BY
DrGaellon
New Rochelle, 0
I'm a 48 y/o gay Jewish man in the suburbs immediately north of New York City. I'm a general internist, practicing and teaching at a medical college north of NYC. I also earned a Masters in Public Health degree in 2013.
After a Walt Disney World trip in Dec 2006 where I had to rent an electric scooter because I couldn't manage the walking, I decided to have gastric bypass surgery, which was done Feb 28, 2007. I lost 160 lbs (though I've gained back about 60 of that since). I can't eat as much as I used to, so I want every bite to be extra good!