Lime & Mustard Vinaigrette
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
1 1/2 cups
- Serves:
- 10
ingredients
- 1 cup olive oil
- 2 tablespoons Dijon mustard
- 2 tablespoons chives, finely snipped
- 4 limes, juice and zest of
- 1 tablespoon sugar
directions
- Whisk all ingredients together and season to taste.
- Use immediately or chill for up to 2 weeks.
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RECIPE SUBMITTED BY
Jubes
Australia
Aussie Mum - gluten-free