Prep 10 mins
Cook 5 mins
A rich, tangy glaze that is great over pound cake, as a dressing for a fresh fruit salad or drizzled over grilled fruit. We served it with cake and grilled pineapple--delish!!
- Mix all ingredients together in a sauce pan and simmer on the stove for a few minutes or until reduced and thickened slightly.
- Cool to room temperature.
- Serve over cake or fruit.