Lime Glaze for Pound Cake or Fruit
"A rich, tangy glaze that is great over pound cake, as a dressing for a fresh fruit salad or drizzled over grilled fruit. We served it with cake and grilled pineapple--delish!!"
- Ready In:
- 15mins
- Ingredients:
- 4
- Yields:
-
3/4 c.
- Serves:
- 4-6
ingredients
- 1⁄2 cup fresh lime juice
- 1 lime, zest of
- 1⁄2 cup white balsamic vinegar
- 1⁄3 cup sugar
directions
- Mix all ingredients together in a sauce pan and simmer on the stove for a few minutes or until reduced and thickened slightly.
- Cool to room temperature.
- Serve over cake or fruit.
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RECIPE SUBMITTED BY
I am an artist and flute player who gets crazy and nuts-o if I don't get some baking/cooking time in my week. I plan parties just so I can cook and I also take food to all of the neighbors--especially families with teenage boys. Because we are recent empty-nesters, we just can't eat it all.