Lime Cilantro Ranch Dressing

READY IN: 5mins
Recipe by CookinCowgirl

I use this wonderful dressing on wraps, salads, fried shrimp, and tacos. This recipe is from a Texas cookbook, to which I added lime juice and chopped cilnatro.

Top Review by Zetty66

Taking myrar's advice, I added 1T lime juice and increased the cilantro. I also decreased the jalapeno to 1/2 pepper and used low-fat mayo. It was wonderful!!!! I made it to go in burritos but also used it as a lettuce salad dressing with tomatoes, avocado, and mexican cheese in the salad. This is a keeper.

Ingredients Nutrition


  1. Puree in a blender and refrigerate for several hours.
  2. Keeps a week or so.

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