Lime-Cilantro Grilled Steak

Total Time
2hrs 20mins
Prep 2 hrs
Cook 20 mins

I found this recipe in a recent issue of Gemma's Homestyle Italian Cooking. It didn't strike me as very Italian sounding recipe, but it still sounds tasty.

Ingredients Nutrition


  1. Combine lime juice, cilantro, water, jalapeño pepper, garlic and cumin and pour into a large zip-top plastic bag.
  2. Add steaks, seal and shake bag to coat meat.
  3. Let marinate in refrigerator 1-2 hours,shaking bag every now and then.
  4. Toss marinade when ready to grill steaks.
  5. Grill steaks over medium heated (preheated) until cooked to your liking, turning once (about 15-20 minutes for rare to medium).
  6. Once cooked, season to taste with salt and pepper.
  7. Carve steaks into thin slices and serve.
Most Helpful

Heather, this was a great sounding recipe when I first saw it for our cookout-cookathon. I made the marinade, but I used filets instead of the chuck steak. It was wonderful. I am addicted to lime and cilantro anyway, and this was a great marinade. I will use it again. Thanks for posting this recipe. ;-)

Miss Annie July 07, 2002

I made this for my family tonight, and all three of my girls couldn't get enough. Perfect balance of tastes nothing overpowered or overwhelmed. I used this with t-bone steaks, and it was perfect!

tebrist May 19, 2013

This turned out great, its my family's favorite.

naughtybunny25 May 01, 2011