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This is soooo good! Nice light texture but very rich and _tart_! Yum! A couple ingredient amounts were a little ambiguous so this is what I did: 15 Chips Ahoy cookies (5 oz crumbs once ground up) and just over 1/2 cup lime juice (fresh squeezed of course!) Loved the chocolate chip crust with the tartness of the lime. Thanks so much for the recipe!

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flower7 March 24, 2008

I've made this a few times now, and every time it is a huge success. There is never enough to go round. The chocolate in the base and the lime compliment each other so well.

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foxieschic September 17, 2007
Lime Cheesecake