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    You are in: Home / Recipes / Lima Beans & Corn Recipe
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    Lima Beans & Corn

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    0 mins

    15 mins

    Vyrianna's Note:

    My husband who loves lima beans found this on another side and decided that we had to try it. We all enjoyed it. It originally called for low sodium chicken broth and low fat sour cream, but this suits our tastes better. We always use frozen vegetables in this.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring broth to boil, add beans and corn, reduce heat, cover and simmer for 8-10 minutes or until vegetables are just tender. If canned vegetables used adjust time. Add sugar and pepper. Simmer until liquid is almost evaporated. Add sour cream and serve.

    Ratings & Reviews:

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    Nutritional Facts for Lima Beans & Corn

    Serving Size: 1 (125 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 112.4
     
    Calories from Fat 17
    15%
    Total Fat 1.9 g
    3%
    Saturated Fat 0.9 g
    4%
    Cholesterol 2.6 mg
    0%
    Sodium 31.5 mg
    1%
    Total Carbohydrate 21.1 g
    7%
    Dietary Fiber 3.6 g
    14%
    Sugars 1.5 g
    6%
    Protein 4.6 g
    9%

    The following items or measurements are not included:

    vegetable broth

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