Lil' Smoky Cheese Ball
photo by AlwaysHungry
- Ready In:
- 8hrs 15mins
- Ingredients:
- 6
- Serves:
-
20
ingredients
- 473.18 ml shredded smoked gouda cheese
- 453.59 g cream cheese
- 118.29 ml butter
- 36.97 ml milk
- 12.32 ml steak sauce
- 236.59 ml chopped nuts
directions
- Bring all ingredients to room temperature.
- Beat the Gouda, cream cheese, butter, milk and steak sauce together in a bowl until combined.
- Chill overnight.
- Roll the mixture into a ball.
- Roll the ball in the chopped nuts.
- Serve at room temperature with ritz or club crackers.
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Reviews
RECIPE SUBMITTED BY
I will try just about any food twice. The first taste of a new dish is always a surprise. It's the second taste when you fall in love.