Lil' Shanny's Spaghetti

READY IN: 30mins
Kisha
Recipe by Chef Shanny

Spaghetti with a twist...

Top Review by schmoo_bear

My family did not like the cream cheese addition.

Ingredients Nutrition

Directions

  1. Start boiling water to cook the pasta as directed on package.
  2. Next brown the beef in a deep skillet.
  3. Add the tomato sauce, tomato paste, diced tomato with onion and 1/2 cup water. (If your skillet is not big enough it is okay to transfer to a pot.).
  4. Stir the mixture and bring to a boil, then lower to a simmer. You will want to add salt, pepper, and italian seasoning (to your taste preference).
  5. Pasta should be drained by now.
  6. Add the nuefchatel/cream cheese to the sauce mixture. Stir until it is completely blended. Add to the drained pasta and dinner is served.

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