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1/6 Photos of Lil' Cheddar Meatloaves
We have given up all other meat loaf recipes for this one. I love the individual servings and every bite has the yummy catsup sauce where in "regular" meat loaf it's just a small strip on top! With the smaller loaves it also makes the cooking time a bit quicker. This recipe came from '99 TOH magazine but I added the rubbed sage for some extra flavor. Enjoy!
Units: US | Metric
Serving Size: 1 (150 g)
Servings Per Recipe: 8