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    You are in: Home / Recipes / Like Starbucks Blueberry / Raspberry Scones Recipe
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    Like Starbucks Blueberry / Raspberry Scones

    Like Starbucks Blueberry / Raspberry Scones. Photo by Chef #851205

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    Rachel-Snachel's Note:

    This is a vegan cersion of this Starbuck's scone. This recipe origially comes from

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    Units: US | Metric


    1. 1
      Preheat oven to 400 degrees. Grease cookie sheet lightly with butter or oil.
    2. 2
      In large bowl, combine flour, oats, baking soda, baking powder and dash of salt. Add in vegan sugar, butter (softened), lemon juice, and soymilk and mix until just combined.
    3. 3
      Stir in blueberries and/or raspberries LAST and gently mix. Do not over mix!
    4. 4
      (Over mixing dough with berries can cause your scone to have a dullish purple/gray hue rather than a warm buttery color.)
    5. 5
      Drop dough into 6-7 circular clumps on cookie sheet and bake for 10-15 minutes, or until lightly browned on top.

    Browse Our Top Scones Recipes

    Ratings & Reviews:

    • on March 24, 2011


      Quick and tasty. I made 7 out of the batch and had to cook for 20-25 min instead of the 15 recommended. Great recipe if you need to quickly whip up a dessert or breakfast.

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    • on March 19, 2011


      Pretty easy to make, not healthy (what pastry is?), but still delicious. A little too crumbly, I had the same problem as the user above: my scones flattened and looked like hardy pancakes. My sweet fiance said they were great, but I think I would try and make smaller bunches. I just old fashioned oats. The lemon juice is great for cutting sweetness. Overall, give it a shot.

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    • on August 09, 2009


      This was great! I made a few changes due to what I had around the kitchen. I used this recipe in my blog, posted here:

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Like Starbucks Blueberry / Raspberry Scones

    Serving Size: 1 (823 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 311.7
    Calories from Fat 12
    Total Fat 1.4 g
    Saturated Fat 0.2 g
    Cholesterol 0.0 mg
    Sodium 264.0 mg
    Total Carbohydrate 70.0 g
    Dietary Fiber 2.9 g
    Sugars 33.6 g
    Protein 5.9 g

    The following items or measurements are not included:

    vegan butter

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