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    You are in: Home / Recipes / Like Otis Spunkmeyer Chocolate Muffins Recipe
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    Like Otis Spunkmeyer Chocolate Muffins

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Debbie701's Note:

    This is slightly modified from other versions to use light sour cream.

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    Ingredients:

    Yield:

    reguar ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees.
    2. 2
      Put 19 muffin cup liners in regular sized muffin pans.
    3. 3
      In microwave, for 1 minute, melt the first 3 ingredients- semisweet chocolate, baking chocolate and butter.
    4. 4
      Stir.
    5. 5
      Microwave a little more if needed.
    6. 6
      Add sour cream and brown sugar, stir.
    7. 7
      Add Karo syrup, egg and vanilla and stir.
    8. 8
      Add flour, soda and salt and stir.
    9. 9
      Add chocolate chips.
    10. 10
      Fill muffin cups 1/2 to 2/3 full.
    11. 11
      Bake 10-15 minutes.
    12. 12
      Don't overbake.

    Ratings & Reviews:

    • on October 26, 2012

      I found a better one ! I add and use what I have in my kitchen and came acroos this one by accident . I have tested it in 8 people so far and they all agree , that I Got this one down pat ! --------- 5 T . melted butter ( good real butter ) --------
      1 square of simi sweet chocolate ( melted )----------1 and 1/4 cup milk--------1 egg--------1 teaspoon vanilla-----2 cups all- pupose flour----2/3 c sugar----1/3 c Dark Coacoa powder-------1 Tablespoon baking powder---1/2 t baking soda---1/2 teaspoon salt . 1 cup of sweet chocolate chips dust with flour so they will not sink.--set aside--. Melt butter and chocolate block together in microwave ,set aside . add all dry things together ,then add wet things to the dry , mix with blender for 1 min . -- fold in choc chips with a spoon ----- pour into sprayed muffin tins and bake for 20 min at 350 degrees ! -- Spunkmires secret is the the dark coocoa powder !

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 15, 2007

      55

      Made these for a spring break special breakfast for the twins. WOW! Absolutely to die for!! I did reduce the temp to 375 degrees only because I was using a dark pan. Otherwise, no changes were made. They were perfect in every way!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Like Otis Spunkmeyer Chocolate Muffins

    Serving Size: 1 (1222 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 251.5
     
    Calories from Fat 152
    60%
    Total Fat 16.9 g
    26%
    Saturated Fat 10.3 g
    51%
    Cholesterol 21.5 mg
    7%
    Sodium 179.3 mg
    7%
    Total Carbohydrate 28.4 g
    9%
    Dietary Fiber 4.0 g
    16%
    Sugars 11.4 g
    45%
    Protein 4.6 g
    9%

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