"-Like Money for Nuthin'-" Fudge

READY IN: 25mins
Recipe by Ms. Baker

Found this one in an old family cookbook. I love recipes like this... Easy, quick and tastes like a million - For almost nuthin'! :)

Top Review by looneytunesfan

This was good fudge. I think next time I will cook it for a little longer as it was a tad grainy even tho I followed the directions and times exactly.

Ingredients Nutrition

  • 2 12 cups sugar
  • 6 ounces condensed milk
  • 12 large marshmallows (cut into pieces)
  • 1.5 (12 ounce) packages milk chocolate chips
  • 12 cup margarine or 12 cup butter


  1. In a medium saucepan, mix together sugar and condensed milk.
  2. Stir constantly over medium-low heat until all sugar is dissolved and mixture begins to boil.
  3. Boil for 6 minutes, then add marshmallows, chocolate chips and margarine.
  4. Line the bottom of cookie sheet or baking pan with wax paper and pour mixture evenly. (Size the pan or sheet according to your preference in fudge thickness)
  5. Allow to cool completely and cut into squares.
  6. *Use an air-tight container to store*.

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