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Love the slight bite of the white pepper and the fresh taste of the int. Beautiful recipe; so easy to do and so easy to eat. Made for Recipe Swap May 2008.

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mary winecoff May 01, 2008

This is different...but over all very good! When I saw the recipe...I knew I had to try it!! DH thought I was nuts...but he ate the whole bowl!!! Thanks Sharon! I knew if it was your recipe..it would be good!

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katie in the UP July 15, 2006

Sharon, we received the most delicious locally grown strawberries in our CSA box last week and I wanted to use some of them in a recipe. I crushed a few whole white peppercorns; fresh mint from our garden, too. Made for Las Fresas-Strawberries in the the<br/>Spanish forum and a crosstag in the Veg Tag game/June.

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COOKGIRl June 17, 2013
Lightly Peppered Strawberries