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    You are in: Home / Recipes / Lightly Peppered Strawberries Recipe
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    Lightly Peppered Strawberries

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on May 01, 2008

      Love the slight bite of the white pepper and the fresh taste of the int. Beautiful recipe; so easy to do and so easy to eat. Made for Recipe Swap May 2008.

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    • on July 15, 2006

      This is different...but over all very good! When I saw the recipe...I knew I had to try it!! DH thought I was nuts...but he ate the whole bowl!!! Thanks Sharon! I knew if it was your recipe..it would be good!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 17, 2013

      Sharon, we received the most delicious locally grown strawberries in our CSA box last week and I wanted to use some of them in a recipe. I crushed a few whole white peppercorns; fresh mint from our garden, too. Made for Las Fresas-Strawberries in the the<br/>Spanish forum and a crosstag in the Veg Tag game/June.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Lightly Peppered Strawberries

    Serving Size: 1 (95 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 46.5
     
    Calories from Fat 2
    61%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.4 mg
    0%
    Total Carbohydrate 11.3 g
    3%
    Dietary Fiber 2.0 g
    8%
    Sugars 8.2 g
    33%
    Protein 0.7 g
    1%

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