Lighter Spinach Pesto Sauce
"I tried this pesto sauce at my sister-in-law's house and thought it was really good. It has much less oil than a traditional pesto and the picante sauce gives it a nice kick."
photo by Nimz_
.JPG)
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 2⁄3 cups fresh spinach
- 1⁄2 cup parmesan cheese
- 2 tablespoons olive oil
- 3⁄4 cup picante sauce, divided
- 3 cloves garlic
directions
- Reserve 1/2 cup picante sauce.
- Blend all remaining ingredients in blender or food processor.
- Fold in remaining picante sauce.
- Mix with hot cooked pasta.
- Refrigerate until ready to use.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
.JPG)
This was just perfect. Just what I was looking for. Loved the flavor combination and the picante sauce really spiced it up nicely. Very quick and easy to prepare. Made this for recipe #32388 which was perfect. Thanks Chris
RECIPE SUBMITTED BY
<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>
